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Welcome to Trick Rider

Where Texas culture meets elevated dining, Trick Rider embodies the spirit of Southern heritage with the sophistication of a modern supper club. Every detail from the first pour to the final bite is thoughtfully curated to captivate, comfort, and inspire.

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Our Culinary Mission

Bold Flavors. Modern Craft

The culinary team celebrates the tradition of a classic supper club through a modern lens. Each dish, crafted by Executive Chef John Shaw, is influenced by seasonal notes and driven by locally sourced ingredients that bring vibrant energy to familiar favorites.

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The Story of Trick Rider

Trick Rider is inspired by the legendary Synda Yokley Woodyard a fearless rodeo performer and trailblazing artist whose spirit lives at the heart of everything we do: daring, confident, and unapologetically Texan.

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